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Physiological characteristics and growth of coffee plants grown under shade of pigeonpea and unshaded.
Esses resultados indicam que o excesso de sombra afeta drasticamente a fisiologia e morfologia de C. The characterization of shade effects on the physiology of coffee is important to determine optimum levels of radiation and temperature, as well as to subsidize studies on growth of shaded plants aiming at determining the ideal coffee plant architecture that maximizes the capture of the available solar radiation in shaded environments.
The low level of incident radiation on the coffee shaded with pigeonpea veegetal decreases in the photosynthetic rate and transpiration, eecofisiologia plant height and leaf size, but diminished leaf dry matter. These results indicate that the excess of shade drastically affects the physiology and morphology of C.
Formats and Editions of Ecofisiologia vegetal 
Cajanus cajanCoffea arabicaphotosynthesis, transpiration, agroforestry. O crescimento foliar foi avaliado em outras dez plantas de cada tratamento, ecofiziologia ao acaso. Escolheram-se folhas posicionadas no limite superior e inferior da planta e voltadas para as faces norte e sul.
Productivity of southern Brazilian coffee plantations shaded by different stockings of Grevillea robusta. Agroforestry SystemsAmsterdam, v.
Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea. Crop physiological aspects of coffee bean yield: Journal of Coffee ResearchKarnataka, v.
Carbon isotope discrimination and gas exchange in Coffea species grown under different irradiance regimes.
Results for Walter-Larcher | Book Depository
Journal of Horticultural ScienceAshford, v. Photosynthesis in Coffea ecofisioogia Spreadsheet macros for handling data collected from the LI portable photosynthesis system. Revista Brasileira de AgrometeorologiaSanta Maria, v. Acta AmazonicaManaus, v. Light distribution and photosynthesis in field crops.
Annals of BotanyLondon, v. Applied linear vegetsl models: Effects of light and photosynthetic performance of leaves from coffee plants exposed to bright light.
Journal of Experimental BotanyLondon, v. Photosynthesis of coffee leaves under natural conditions. All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License.
Services on Demand Journal. ABSTRACT The characterization of shade effects on the physiology of coffee is important to determine optimum levels of radiation and temperature, as well as to subsidize studies on growth of shaded plants aiming at determining the ideal coffee plant architecture that maximizes the capture of the available solar radiation in vegeta, environments.
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